Maintaining a healthy diet can be a challenge, but it’s worth it! There are many different types of healthy foods that taste great, so you have plenty of options to choose from. This article outlines some great healthy foods that also taste great. By incorporating these healthy foods into your diet, you can enjoy great taste without sacrificing your health. Just make sure to steer clear of processed foods and sugary drinks, and you’ll be good to go!
Almonds
Almonds are a great healthy food that also tastes great. Almonds are high in magnesium, vitamin E, and fiber. They’re also an excellent source of protein for vegetarians to use when they want to maintain muscle mass while cutting down on meat consumption. Almonds have been known for lowering cholesterol levels and reducing the risk of heart disease. The best part about almonds is that they come in so many different flavors! You can buy them plain or with salt, you can get them roasted in the shell or salted in the shell, slivered or whole nuts… there’s really no limit!
Blueberries
Blueberries are a great source of Vitamin C and fiber, making them extremely healthy. They also contain antioxidants that help protect against various types of cancer. Blueberries can help lower cholesterol and blood pressure levels, which in turn may help protect against heart disease and stroke. Blueberries are also known for delaying the aging of cells, which can help protect against some types of cancer. Opt for organic when possible to make sure you’re getting the most out of your blueberry purchase. This way, you’ll avoid any pesticides or harmful chemicals that may be used in non-organic farming.
Avocados
Avocados are a healthy, high-fat food that is delicious and versatile. They work well in a salad or a sandwich, but you can also use them to make guacamole. Avocados contain potassium, magnesium, Vitamin C, and fiber. In fact, they contain more fiber than any other fruit – which is good for your digestive system! Avocados also help lower cholesterol levels and promote heart health. Just remember to only use the healthy oils when cooking – otherwise, stick to guacamole! You can even use avocados to make desserts like chocolate pudding or ice cream! There are plenty of recipes available online if you need some inspiration.
Broccoli
Broccoli is an excellent source of dietary fiber, calcium, vitamin C, and Vitamin A. It’s also extremely low in fat. In addition to being tasty on its own, broccoli can be paired with healthy oils such as olive oil or soybean oil when cooking for a dish that tastes great while promoting good health. Whatever food it is added to will taste better if cooked with a little butter or extra virgin olive oil – just don’t add too much! Broccoli contains many nutrients that help protect against various types of cancer, including colon cancer. It may even reduce your risk of heart disease.
Apples
Apples are very healthy since they contain plenty of fiber, vitamin C, Vitamin K, potassium, and phytonutrients that help prevent cancer growth. Apples also contain pectin, which can help you feel full for longer periods of time after eating them. And here’s a fun fact: apples are one of the only fruits in the world with a significant amount of life-extending antioxidants! To avoid losing nutrients while prepping your apple for consumption, slice it up instead of cutting it into wedges or cubes. This way, your stomach will have to work less to break down the food you’re consuming.
Mangoes
Mangoes are tropical fruit that can be found in many parts of the world. They are delicious, healthy, and extremely easy to prepare! Mangoes contain large amounts of fiber, Vitamin C, vitamin A, potassium, zinc, iron, magnesium, B6 & B12 vitamins. They are an amazing source of antioxidants that can help protect against various types of cancer, including prostate cancer. Mangoes also help lower cholesterol levels while promoting heart health. When buying mangoes at the store or farmer’s market, it is best to find slightly soft ones to touch with no brown spots on them.
Bananas
Bananas are a nutritious and delicious source of potassium and vitamin B6. Bananas contain antioxidants that may help protect against heart disease and colon cancer, while also helping improve digestion. They’re also inexpensive and readily available in most areas, making them extremely convenient to use on a daily basis. The best part about bananas is their versatility; you can eat them plain or add sugar if you like them sweet, add ice cream for a milkshake or baked treat (such as banana bread), turn them into popsicles…the possibilities are endless!
Sweet Potatoes
Sweet potatoes are packed with nutrients like vitamin A, potassium, magnesium, Vitamin B6, and fiber. They were even found to increase metabolism slightly when eaten before running! Just make sure not to use too much salt or unhealthy fats when you’re cooking them up. Sweet potatoes are also packed with beta-carotene, which helps protect against various types of cancer. Try using sweet potato wedges instead of making french fries at home (which can be very tough). They taste so good that you won’t even miss the old fatty version!
Greek Yogurt
Greek yogurt contains twice the amount of protein as regular yogurt. It also contains less sugar, which means it’s much healthier! Greek yogurt can be either eaten on its own with some berries mixed in or used in place of sour cream when making tacos, baked potatoes, and other dishes. Just remember that if you’re pairing your greek yogurt with fruit, opt for low-sugar options like blueberries or raspberries. You can even try using greek yogurt in place of mayonnaise in some recipes! It might sound strange at first, but think about how delicious veggie wraps are – it will work just as well!
Conclusion
There are plenty of healthy foods that also taste great, so you don’t have to sacrifice your health in order to enjoy good-tasting food. Just make sure to avoid processed foods and sugary drinks, and you’ll be on your way to enjoying a nutritious and delicious diet. Some of our favorite healthy and tasty foods include spinach, avocados, apples, sweet potatoes, Greek yogurt, and mangos. What are some of your favorite healthy foods?